ORIGINAL: Hunterbrum
I use a slow cooker with Coke, ketchup and onion soup mix.
Use 8 tablespoons of ketchup per 12 oz. of Coke and 1
package of onion soup mix. Put enough liquid to just cover
the meat. Cook on low for several hours.(Until cooked like you
like it). Meat should be falling apart at this point. At this point
I turn the heat to high to cook down some of the liquid and
thicken the gravy.
I know it sounds strange but the taste is outstanding.
I think you will be surprised. I know I was.
I have been using a similar receipt for years we call it Pepsi pot roast
and I use a can of cream of mushroom soup instead of ketchup.
I might try yours it sounds different.