I just breast them out. Then I wrap them in bacon slid in a toothpick to hold it together and throw it on the grill. Baste them with whatever you like. They come out really tasty! I have heard some folks do the bacon trick but then they stuff them into peppers. That sounds good as well.

I read somewhere that on opening day of dove season more shots are fired in theUS than any other day. Its tons of fun