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Old 12-19-2006 | 09:01 PM
  #12  
dehdeh69
 
Joined: Dec 2006
Posts: 9
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From: Grand Rapids michigan
Default RE: got my first squirrel, preserving the tail?
Stick the end with meat insalt and let sit for a week and it will harden and the salt takes the blood out... atleast thats what i do
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