Last year i only got one, and that lasted me and my wife until October of this year, which is when deer season starts back up. I just got the regular cuts with a lot of hamburger. We use it for everything and that saves us from having to buy any ground beef at the store. This year i have already killed one, and i got about 55 pounds of burger from that one along with the loins and steak. I do plan on taking one more doe though, and getting some sausage made and them im going to give my father some of the burger.