I have to say stew is another staple in my house after deer season.

Go buy several envelopes of beef stew seasoning and follow the instructions on the back.

I use a crock pot, usually double the reciple, and add more veggies than what they call for. I like corn, carrots, and plenty of potatoes in my stew.

I just made some a few weeks ago and my wife and her co-worker loved it.

I cut the venison into cubes, dust them in flour, then brown them ina frying pan with olive oil. Do not over cook the venison. It will cook and tenderize while cookng in the crock pot.