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Old 11-27-2006 | 09:34 AM
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BrutalAttack
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Default RE: Age that meat!!

ORIGINAL: bhensley

Will it work the same if I butcher it first and then age it in a refridgerator? Where I am at now, I don't have a place to let the deer hang and age so I have to cut it up right away.
Brandon
Sometimes a butcher will charge a small fee to just hang the deer for you so that might be an option.
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