store bought birds I deep fry.inject with a mixture of garlic powder,Cavenders season,lowyers seasoning,Zesty Italian salad dressing.use all the dry ingrediants for a rub,then add the dressing and strain for injection.then deep fry.

for my wild birds,I fry the breast,take all the parts and cook in crock pot till it falls off the bone,then my wife uses it to make her rice dressing.you will save each and every piece of you bird if you try it.<img src=icon_smile_approve.gif border=0 align=middle><img src=icon_smile_tongue.gif border=0 align=middle><img src=icon_smile_cool.gif border=0 align=middle><img src=icon_smile_approve.gif border=0 align=middle><img src=icon_smile_big.gif border=0 align=middle><img src=icon_smile_tongue.gif border=0 align=middle><img src=icon_smile_tongue.gif border=0 align=middle>

I am not a hunter I am a whitetail population reduction specialest

remember keep your back to the sun, your knife sharp, and your powder dry.