I like to take the taters and onions and a large can of mushrooms 1/4 stick butter,garlic powder,salt and pepper.wrap in heavy foil fold the ends to make a sealed container. put on the top rack of the grill and flip over about every 10 min. or so for about 30 min.

take a large can of tomatoes and 2 cloves crushed garlic.put into iron skillett.add a can of corn beef salt and lots and lots of black pepper. cook down a little. cook 2 cups rice. pour tomatoes and cornbeef over rice,side with the taters and onions, some fried cornbread,sweet icetea thats all it takes. I call it camp grocries.