HuntingNet.com Forums - View Single Post - How do you incorporate cheese into your sausage/sticks?
Thread
:
How do you incorporate cheese into your sausage/sticks?
View Single Post
12-01-2005 | 04:45 PM
#
2
donm
Joined:
May 2003
Posts:
75
Likes:
0
From:
RE: How do you incorporate cheese into your sausage/sticks?
I use colby or cheader cut into 3/4 inch cubes and run it through the grinder when i am stuffing the casings works for me but you have to take out the screen and blade.
Reply
0
0
donm
View Public Profile
Send a private message to donm
Find More Posts by donm