ORIGINAL: AF Hunter
Temp is supposed to get to 70 degrees. If she died last night, I don't think the meat will be any good after today. What do you all think?
i wouldn't think it would be good. i had a buck go bad last year in temps like that after 3 1/2 hours. it's better tobe safe than sorry.
anyhow sounds like a pretty cool experience one way or another.