What do I do with the bear meat?
I'm going on my first black bear hunt in about a week and a half (getting a little nervous, anxious, excited, etc) Anyway, assuming I get one, what do you suggest I do with the meat? Sausage, steaks, roasts, burger, etc........I have never even tried the meat so I am kind of clueless. Any suggestions will be great. I will be hunting over bait in northern MN if that makes a difference.
Thanks, wish me luck