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Thread: How do you know when the tail is done curing?
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Old 06-28-2005, 06:32 AM
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rt014
 
Join Date: May 2005
Posts: 11
Default How do you know when the tail is done curing?
I have been 'curing' my turkey tail since mid May...using salt. When do you know that it is done? Last time I looked at it there was green mold on the meat and I applied more salt.

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