Originally Posted by Bocajnala
You do allot of fishing CI... Mostly catch and release? Or do you just eat a ton of fish?
As TG noted I sell my unprocessed catch out of the bucket/ cooler per pound to a local fish broker. I go ocean fishing a few times a year and eat fish about once a week and it is always cod, haddock or pollock from the north Atlantic. My last trip resulted in 200 pounds of fillets so I have plenty and the season starts again around the beginning of next May. Occasionally I'll dress off a bunch of perch, crappie or bluegills for a fresh water meal.