shot my first goose today
11-25-2010, 08:48 AM
#1
Typical Buck
Thread Starter
Join Date: Dec 2008
Location: central square, new york
Posts: 552
shot my first goose today
i went hunting with a couple of buddies on a golf course for geese. we were hiding under trees and i shot mine through a tree. he didnt die at first and we had to run him down. got em though. unfortunantly i dodnt have any good pics
11-26-2010, 04:44 PM
#7
Nontypical Buck
Join Date: Sep 2009
Location: West NE
Posts: 1,455
You're gonna wanna try this jerky recipe: 3tblsp kosher or sea salt OR 2tblsp table salt; 1c brown sugar; 1/2c worcestershire; 2 tblsp each of garlic powder, chili powder, red pepper flakes and morton's tender quick; 3tblsp coarse ground black pepper; 1 cup water.
Soak 10 goose breasts in a gallon of COLD water that has a 1/2-1c brown sugar, 1/4c salt and some garlic and onion powder for an hour before freezing. Rinse and clean the meat again afterwards. Freeze it until it's hard enough to cut into strips easily. Put the strips in a ziploc bag with the jerky marinade; mix it up and let it sit in the fridge for about 12-20 hours, mixing occasionally. Then take 'em out, pat 'em dry and dehydrate.
Soak 10 goose breasts in a gallon of COLD water that has a 1/2-1c brown sugar, 1/4c salt and some garlic and onion powder for an hour before freezing. Rinse and clean the meat again afterwards. Freeze it until it's hard enough to cut into strips easily. Put the strips in a ziploc bag with the jerky marinade; mix it up and let it sit in the fridge for about 12-20 hours, mixing occasionally. Then take 'em out, pat 'em dry and dehydrate.
11-26-2010, 04:52 PM
#8
Spike
Join Date: Oct 2010
Location: Canada
Posts: 56
I love that but instead of cream cheese we put jalapenos, marinate them in Terriyaki sauce! They're pretty darn tasty!
