RE: Do you process your own deer?
 

It was getting expensive, tried it myself this year for the first time and it wasn't bad at all.

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RE: Do you process your own deer?
 

i just started doing it this year. it saves you alot of money and it gives you something to do on a crappy day or when you are bored

RE: Do you process your own deer?
 

yes because i know how it was handled and would not want to get somebodys meat who may or may not have been taken care of like i do. i have heard some horror stories of guys bringing deer in to be process that sat in the bush all night un dressed and they are hoping some other sucker gets his meat. most of the process guys here if not all just give your meat in pounds and not all your meat. i don't like that fact plus i'm a good butcher and like to do it myself.

RE: Do you process your own deer?
 

I do, I know how long I want to hang it and how I like it cut.
The price is hard to beat.

RE: Do you process your own deer?
 

Yes.... Im lucky though, my cousin has a nice big walk in that he built, and all the equipment (grinders, packaging/vaccuum seal, etc..)

RE: Do you process your own deer?
 

I do too. I have all the stuff to saw, slice, grind, mix, stuff, and wrap. I also make all types of sausage. It's a blast but hard work, but the reward comes in the form of compliments.


Spudrow from MO

RE: Do you process your own deer?
 

Always. I don't want some hack making a mess of my meat.

RE: Do you process your own deer?
 

I enjoy knowing that the most meat has been processed off of MY deer and it is cut how I like it. Meat is never "gamey". Price is right too.

RE: Do you process your own deer?
 

yep,always have always will. i have a hanger setup with a 550lb scale for weighing deer and bear. then i also have my own grinder and hobart cuber. it either gets ground,cubed or canned . except for the loins. they get bacon wraped later for the grill.......