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05-01-2007, 11:12 AM
Replies: 13
Views: 20,301
Posted By Texasimport

RE: What to do after the kill?

Just like Hog killer states. . .I would take the big ice chest and just get the quarters, tenderloins and backstraps in right away. . .then just keep adding ice and draining old water for a few days....
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