HuntingNet.com Forums - Search Results

Go Back  HuntingNet.com Forums > Search Forums
Reload this Page >

Search Results

Community
Search: Posts Made By: Big Guy01
Showing results 1 to 2 of 2
Search took 0.07 seconds.
05-17-2008, 05:35 PM
Replies: 14
Views: 3,238
Posted By Big Guy01

RE: Doves?

yes they are all dark meat. If you cook them too long they will be dry. I like them just a little pink.
05-17-2008, 11:11 AM
Replies: 14
Views: 3,238
Posted By Big Guy01

RE: Doves?

Here are some recipes that work well with Pidgeons or Doves

Creamy Pigeons

6 pigeon breasts
2 cans mushroom soup
1/2 lb. Mushrooms, sliced
1 onion, chopped
2 Tbs. sage
Butter
Showing results 1 to 2 of 2


 
Forum Jump

Contact Us - Archive - Advertising - Cookie Policy - Privacy Statement - Terms of Service -

Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.