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-   -   Richland County, Illinois Buck (https://www.huntingnet.com/forum/midwest/310641-richland-county-illinois-buck.html)

Lanse couche couche 11-24-2009 09:13 AM

Richland County, Illinois Buck
 
1 Attachment(s)
My Dad's hunting partner took this one on Friday evening. He is pretty proud, so figured I would post it. I was much happier with the button buck that my dad dropped. The meat is gonna melt in my mouth it is so tender...

ShaneH_MCHunt 11-24-2009 10:42 AM

Nice buck!

HAZCON7 11-25-2009 08:48 AM

Santa killed rudolph!!! Omg

kateraxl2381 11-25-2009 08:16 PM

niiiice..congrats

stretch56 11-26-2009 04:23 AM

nice buck congrats

IL-Cornfed 11-26-2009 04:54 PM


Originally Posted by Lanse couche couche (Post 3510838)
I was much happier with the button buck that my dad dropped. The meat is gonna melt in my mouth it is so tender...

YEA RIGHT..... I bet!!! :p

I know everyone I hunt with would be much happier with a 50 lbs fawn that probably still has milk on it's face!!! You're kidding, right. Perhaps, you should learn how to prepare venison meals better and more importantly, how you take care of your venison in the field.... you shouldn't be getting that much of a varried tste from properly prepared venison, especially compared to a still realitively young 3 1/2 year old buck.

sjsfire 11-27-2009 09:59 AM

Nice buck. Having not being able to hunt the first season I'm really looking forward to the second season. I'm leaving Wednesday for Pope County. I just checked the 10 day forcast and it looks perfect.

Lanse couche couche 11-30-2009 09:38 AM

"You shouldn't be getting that much of a varied taste..."

I know I won't because the button buck is going on the grill and the 11 pointer is getting turned into sausage:happy0001:

2 Lunger 11-30-2009 05:20 PM


Originally Posted by IL-Cornfed (Post 3512763)
YEA RIGHT..... I bet!!! :p

I know everyone I hunt with would be much happier with a 50 lbs fawn that probably still has milk on it's face!!! You're kidding, right. Perhaps, you should learn how to prepare venison meals better and more importantly, how you take care of your venison in the field.... you shouldn't be getting that much of a varried tste from properly prepared venison, especially compared to a still realitively young 3 1/2 year old buck.

Hello, Mr. Grumpy. Your a fool to argue that there isn't a taste diffence in a yearling than a rutted up 3 1/2 year old buck. Kinda like saying you would rather eat a ram than veil?

Has the IL. bow season been tough on you this year?


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