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SPICED WHISKY
was wicked bored this weekend, had a spare bottle of whisky sittin on my shelf, so i got to thinkin, if capt morgain makes spiced rum, why can't pauly make spiced whisky, i;m an educated guy in the art of flavor i;m daring and willing to break outta the box. if it tastes good i;ll share the mojo...
so i think it;ll taste good, smells good, gonna let it sit for about 4-6 weeks, i'll let ya know how it comes out.... i'll let out a lil secret... vanilla beans, allspice, cinnamon, nutmeg, ginger and mustardseed |
RE: SPICED WHISKY
spare bottle of whisky |
RE: SPICED WHISKY
all sounds good excpt the nutmeg[:'(][:'(].let use know how it does.
you may wanta check it ever so often to be sure it doesn't spoil;)[8D][&:] |
RE: SPICED WHISKY
nutmeg is one of those things you use in a scale smaller than when you measure gunpowder
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RE: SPICED WHISKY
Spice in whiskey? I'd try it first on a small of cheap stuff. You wouldn't want to sin and ruin a good bottle.
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