troid

I'm probably opening myself up to some serious criticism from the experts, but here goes... A bunch of my friends have been asking me how I cook deer. I use it in all kinds of recipes (had lasagna last night!). It's become a bit of an addiction, I mean hobby, for me to see just what I can do with it beyond the typical fried tenderloins and sausage. So, I've cranked up an old blog and have started a "series" on cooking with venison. Feel free to not only check it out, but leave me some feedback or post your own suggestions in the comments section.

--John

noidurism

please keep the reciepes coming(any and all). i've never really had greek style food before so i'll give it a try soon. i just got done reading your blog - may god bless you and your family in your fight.

troid

Thanks, Scott. The Greek one is one of our favorites. I hope you enjoy it!

I just added another. I'm hoping to add a recipe every couple of days or so until I run out of recipes. That should take a while - I like experimenting!