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deer meat
wats the eaisest way to cook deer meat
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RE: deer meat
Deer meat can bet cooked just like beef so I’m not sure what your asking. Pan fried, stir fried, as a roast, slow cooker, on the barbecue. They are all easy...
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RE: deer meat
Here is one of favorite recipies.
Cut steaks 1/2 inch thick. In a bag of some sort add 2 cups flower, 1/2 tspoon salt 1/2 tspoon pepper. 1 cup red onions,diced. 4 cloves minced garlic,( more or less depending on your taste). 3 bl spoons olive oil. Heat a large frying pan on med high, add oil until pan starts to smokeadd onions and sautee about 5 minutes.Add garlic, cook untill garlic starts to turn brown. Put meat in bag of flower mix and shake well. Add meat to frying pan and cook about 5 minutes and turn, cook 3 more minutes. Meat should be done. The onion and garlic should be black and just plain delicious. |
RE: deer meat
I like to take back strap and cut butterflyied steakes or what ever you want to call them, tenderize them with meat hammer
Mix up 1/2 cup flour 1 sleeve of saltines blk pepper wet mix two eggs a little milk a cap full of liquid smoke put in wet mix then roll in dry mix then fry in peanut oil in a skillet |
RE: deer meat
Melt a stick of butter in a large skillet, dump in an onion and your steaks. Keep covered and flip meat when browned. Only takes about 10 minutes as long as you cut your steaks 1/2-1" thick.
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