Successful Wyoming Elk Hunt.
#13
I updated my blog with the details of getting my friend's bull on the ground if anyone is interested.
http://padens.blogspot.com/
http://padens.blogspot.com/
#15
With digital cameras, it never hurts to take as many pictures as you can and then spend a few minutes and take some more. You work all year to put down an animal like that and the meat isn't going to spoil if you spend a few extra minutes taking pictures.
#16
Typical Buck
Join Date: Nov 2008
Posts: 588
Thanks. I think we took 20 pictures and even then when it was all said and done and I got back to my computer I wished we had taken some more. A couple that I really liked I had forgotten to clean a big slobber of blood coming out of his nose.
With digital cameras, it never hurts to take as many pictures as you can and then spend a few minutes and take some more. You work all year to put down an animal like that and the meat isn't going to spoil if you spend a few extra minutes taking pictures.
With digital cameras, it never hurts to take as many pictures as you can and then spend a few minutes and take some more. You work all year to put down an animal like that and the meat isn't going to spoil if you spend a few extra minutes taking pictures.
#19
My rifle is a Browning A-Bolt and it comes free floated from the factory. According to the instructions with the de-rsonator it says that it should be near the end of the barrel on a free floated gun and closer to the stock on a rifle that isn't free floated.
It says to move it back and forth and try it a lot of different spots, but with my 7mm Mag it is only good for 3 shots then you have to wait 15 - 20 minutes to let the barrel cool down so to actually try it out on several different settings would take several hours.
I still need to shoot it some more to decide one way or the other I guess.