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Meat
What do you dowith the meat? Obviously you keep it but if you are like me, I keep some of the meat then i donate the rest to the local food bank :)
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RE: Meat
I get an elk in august usually while i am back home so i take that with me to college and chew on it all winter. Deer, i usually give most of it away to my neighbor. I keep a bit to make one little batch of sausage and thats bout it. Have a bunch of goose meat for sausage and we raise beef so really don't need more deer meat, give it to someone who will use it.
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RE: Meat
Eat it:D! We basically live on venison in my house, sad day when i have to go cook beef steak, though I do prefer beef oven roasts. I process all my own meat; choice cuts are done into steak, some stewing meat and the rest is grind for burger, sausage or jerky. I usually have elk, mooseand deer in the freezer each year. I always give a deer to a buddies father who can't hunt anymore and disperse my eats to family members as well.
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RE: Meat
I keep it all except some that I give to the in-laws.
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RE: Meat
150 lb burger, 75 lb summer sausage, 50 lb snack sticks, 75 lb bratwurst, 75 lb various other sausage links, 50 lb breakfast sausage,steak all straps and elk hams & some antelope/deer hams, roasts, stew meat, jerkey. Or some similar variation of that pretty much annually.
Mom getsa deer worth, a couple of local fams. w/ lots of kids and low income geta deer, sometimes I give some meat to employees who need it, and the rest is consumed by ourselves and guests at our table. This all works out on a good hunting year of course. |
RE: Meat
Shot an elk for the family then donated 5 whitetails does to two need families. Left me without jerky meat, but I feel good knowing the meat went to a better cause.
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RE: Meat
We stick it in the freezer, and then we make chili. Pretty much all that makes it at most in the freezer is whitetail deer and Eastern Turkey.
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RE: Meat
i usually kill 6-8 deer a year , i always process and take my landowners where i hunt at least one deer. they like to can there meat so i cut it in 1in cubes . what i keep for myself which is 3-4 deer ,i put all loins up whole to be grilled raped in bacon in summer. i have a hobart cuber so most everything else gets run thru it . this is tenderest way i've found to eat deer .
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RE: Meat
I share it with family members as they run out of food, (2 college kids) there is no way in heck my girlfriend and I can eat as much as I bring home. I usually will kill 4-5 big game animals a year with one being an elk.
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RE: Meat
WE EAT IT! i cant rember the last time i have had beef.....all we eat is elk
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