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Old 11-12-2019, 10:12 AM
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archeryrob
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Join Date: Nov 2014
Location: Western Maryland
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Yes, I freeze meat right away, ground and raw. Later on I unfreeze and make summer sausage, sausage and snack sticks and re-freeze again. Only sausage is refrozen uncooked.

Last edited by archeryrob; 11-14-2019 at 04:57 AM.
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