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Old 09-19-2010 | 06:59 AM
  #12  
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Jeff Ovington
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I agree.I'm exited to see some pics.It's 8:00 am pacific time in British Columbia he's probably got it hung and hide off by now, ready to take to a cooler.I'm sure the deer itself and the meat will be o.k.

Last edited by Jeff Ovington; 09-19-2010 at 07:02 AM.
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