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porcupine recipes
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08-14-2010, 01:38 PM
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9th tine
Fork Horn
Join Date: Feb 2003
Location: powers MI. usa
Posts: 358
Try deboning the meat,Place in a bowl with 1 cup crushed pineapple and 1/2 cup hickorey smoke flavored BBQ sauce let sit for 1-2 hours in fridge, then cook on med heat (light bubbling) for 15-20 min. serve with a side of rice or potato's
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