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Thread: When do you make the decision to shoot?
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Old 06-27-2010 | 04:08 PM
  #34  
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deerdust
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From: South Central Missouri
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At IMB Outfitters we have a 125 inch minimum, so I stick to those standards. If our clients have to abide by it, then I will too. As for meat in the freezer, any good doe just may end up there.
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