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Old 10-24-2009, 03:01 AM
  #5  
srwshooter
Typical Buck
 
Join Date: Dec 2006
Location: grottoes,va.
Posts: 764
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cut your meat thin to speed up drying time. get a dehydrator with a fan,it will work way better then one without a fan.i used to make jerky all the time,but i got tired of reducing my deer down to a few ziplock bags,just takes to much meat to make it.
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