Originally Posted by
Centaur 1
What's the matter Spencer, that brute of a boar turn out a little tough.

Seriously though, I'm curious myself. Here in the south we don't have the luxury of aging meat by hanging it from a tree in the back yard.
Yeah, it's pretty tough. I saw this item in the SC Game & Fish magazine and it got me curious. It's pretty cheap and if it works I'm definitely going to buy one.