RE: YOU KILLED, NOW WHAT?
yeah i normally dont gut a deer anymore unless its really hot..like during bow season in the south..the only thing you get from gutting them is the two smaller inner tenderloins..witch isnt a lot but are the best part in my opinion.
And this is to all fellow hunters..when you do gut it in the field..or when getting rid of the the carcass remember not to throw them in creeks or pond..it could contaminate the drinking water for the animals and spreadchronic waste disease..which has been a problem..luckliy we havent had any reports in arkansas. Leave it on the ground away from streams and ponds..where scavengers and predators can clean it up..thanks and have a great season