RE: Do you process your own deer?
A good set of knives and couple of hours. bone it out and do it yourself and save yourself the money. When you sit down at the table it makes the meal that much more special to know that you took it from the pasture to the table all by yourself.
I don't use the ziplock bags, I get a couple of rolls of freezer paper and tape at the local wally world -- double wrap everything to prevent freezer burn and it works out great.
Enjoy.