RE: Virginia Deer Processors?
There's one in Amelia somewhere. Don't know names or addresses, but my buddy and his father take about 1 or 2 deer there a year. If you cut out the anal canal and gut them it's a lot cheaper. They'll make it in sausage, hamburger, and give you the tenderloin whole. No wasted meat they get everything and grind it up into all kinds of things and season it. It's really good.