ORIGINAL: devil dog
ORIGINAL: Sea Monkey
Devil Dog,
I have pretty good recipes for Italian and Chorizo sausage if you're interested.
If you got it Ill take it! thanks
Italian Sausage
5 lbs of half fatty pork shoulder and half venison shoulder, ground
1 cup cold white wine
1/2 cup chopped fresh parsley
3 cloves of chopped garlic
1 Tb ground pepper
2 Tsp cayenne
5 Tb fennel seed
4 Tb paprika
Just mix it all up real good and let it sit for a little while. You can make it into patties if you don't have a stuffer. Experiment with other spices, but this should be a good start.