RE: proccessing your own deer
I pay $55 per deer for a local guy to butcher. But I don't get anything fancy. Just his "regular" package which consists of an assortment of burger, steaks, loins, roasts and backstraps. I would love to learn how to do it myself but I would prefer to be taught by someone. Not to mention I don't have the necessary tools here at my house. I imagine in the long run it will save me alot of $$$. Especially if and/or when either of my 2 boys start bringing home deer.