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RE: Official Score Card
Just back from the taxidermist where we scored the buck. He guessed 156 and was real close as I guessed 151". Check the math but we both got the same score. Super typical though. -3 inches deductions.
Right Left MB23.25 23.75 H15 3/85.5 H24 3/8 4.5 H34.25 4.25 H44.0 4.5 (slightly palmated) G1 6.75 6 G27 1/86.5 G37.5 7.5 G46 5/87 5/8 IS 20.5 Score: 159 7/8 ** ENTERED ** |
RE: Official Score Card
Taken on 11/08/07 in upper part of Wyandot county Ohio. Below is a link to the original post when harvest was made. Head was frozen and waiting on Taxidermy videos from wasco on skinning.
http://www.huntingnet.com/forum/tm.aspx?m=2248625&mpage=18 Right Left MB15 2/815 1/8 G14 0/83 2/8 G25 6/84 5/8 G32 7/82 4/8 H15 6/84 1/8 H23 5/83 5/8 H33 0/82 6/8 H42 0/81 7/8 IS 13 4/8 AB Pts0 5/8 Total Gross Score:94 2/8" **ENTERED** ![]() Rob, this is my first time scoring a buck. You said in the rules that we would use the P&Y scoring method and that is the sheet I used. I may be wrong, but I have a eight point buck, So I have a MB number, and a G-1, G-2 and a G-3. according to to the P&Y sheet I measure the first H-1 between the antler burr and first point, the G-1 or brow tine correct? So I should have a H-1( between the burr and G-1 or brow tine) A H-2( between the G-1 and the G-2) A H-3 (between the G-2 and G-3) and a H-4 ( between the G-3 and MB tip per the P&Y sheet correct?) Seems some guys have all there H-X numbers and some guys left some off, did they forget to measure between the G-3 and MB tip or the burr and G-1? Or did I do it wrong? Edit this accordingly if I did, but some guys have them all and some guys do not? EDIT: Just went back and looked at all the post. Looks like I did it like you and Greg did it and about half the guys did. Seems like some guys left off some good points! Edit off this last parts if you feel I am right, if not please PM me. |
RE: Official Score Card
L R
H1- 3 2/8 3 2/8 h2- 3 3 h3- 2 6/8 2 6/8 h4- 1 6/8 2 G1- 1 7/8 2 1/8 g2- 5 7/8 5 g3- 4 2/8 MB- 13 6/8 11 6/8 InS- 12 1/8 Total L 36 4/8 R 29 7/8 gross- 78 4/8 **ENTERED** team 11 |
RE: Official Score Card
Heres my entry for Team 13 The Dark Horses! Shot Sunday Nov. 25th in Wyoming County NY
Feel free to check my math...i do go to a community college! R L MB 19.75 18.5 G1 3.25 3 G2 8.75 8.125 G37.125 H1 4.5 4.125 H2 4.253.5 H3 3.75 2.5 H4 1.75 SP13.75 Total 106 5/8 **ENTERED** ![]() http://s240.photobucket.com/albums/ff10/gunner7114/?action=view&current=070.jpg |
RE: Official Score Card
Here is my entry for Team 2 - Freezer Fillers
Sorry for the delay in getting this up. I left my camera up in Wisconsin and jsut got my pictures developed. Took this buck at 8:50 am on the morning of Novemeber 6th. Taken in Bear Valley, WI in Sauk County. This is my first time scoring but I had an old hand guide me through it. R L MB18.2518 G1 6.51 (most broken off) G2 8.5 7.25 G37.5 7 H1 5.55.75 H2 44 H3 4 3.25 H42.753.25 SP16.25 Total 122 6/8 **ENTERED** ![]() |
RE: Official Score Card
This is my NY buck. For team "Germ Warfare"
R L MB17 6/8 17 5/8 G134/8 Broken off G26 4/86 4/8 G35 5/8 6 5/8 H1 3 5/8 3 5/8 H2 3 4/83 2/8 H33 2/8 3 1/8 H42.753.25 SP16.00 Total100 3/8 **ENTERED** ![]() ![]() |
RE: Official Score Card
Here in my Missouri Buck..12-5-07..
Right Left MB. 23 24 G1 4 5 4/8 G2 12 12 G3 9 10 G4 4 4 H1 5 5 H2 4 6/8 4 7/8 H34 4 1/8 H4 3 4/8 3 4/8 Spread 19 Abnormal point 4" Total= 165 2/8 **ENTERED** ![]() |
RE: Official Score Card
Team 26
Right Left MB11 1/812 2/8 G1 1 4/8 1 5/8 G2 2 3/8 1 5/8 H15 6/84 1/8 H23 5/83 5/8 IS 10 1/8 Total Gross Score: 52 4/8" **ENTERED** ![]() Entire Body... ![]() |
RE: Official Score Card
Team 10 Germ Warfare
http://www.huntingnet.com/forum/tm.aspx?m=2249116&mpage=76 ![]() Score: Inside spread: 14 3/8 Right Left MB16 3/8 16 2/8 G12 5/8 3 3/8 G266 G35 3/8 5 4/8 G4 2 4/8 H1 3 7/8 4 H2 3 4/8 3 3/8 H33 2/8 2 7/8 H4 2 5/8 2 2/8 Abnormal pts:1 1/8 Total Gross Score:105 2/8 **ENTERED** |
RE: Official Score Card
Team 48...shot Saturday Dec 8th
Right Left MB 14 4/8 MB 16 2/8 G1 3 2/8 G1 3 G2 5 5/8 G2 4 G3 3 7/8 G3 5 4/8 H1 2 6/8 H1 3 2/8 H2 3H2 3 2/8 H3 3 2/8 H3 3 4/8 H4 2 H4 2 4/8 IS 10 4/8 TOTAL 89 4/8 **ENTERED** Hopefully my math is right. ![]() |
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