Just curious here. How long (if at all) do most of ya let big game hang before you process it. Use to let them hang for a few days (it's below freezing at night and in the high 30's during the day) but was told today that I should go ahead and process it as soon as posible. Never had a problem in the past but just curious what some of the other folks out there do.
Thanks
Mike

"The early bird may get the worm but the second mouse ALWAYS gets the cheese"

Edited by - Mike Catts on 11/19/2002 20:39:14