I spent the whole day cutting and grinding meat. I made about 15 lbs of Sausage and 25 Lbs of burger and cut quite a bit of steak. I got six Mule deer does to process and two more to bag yet. We had fresh Sausage and Waffles for super now its back to work. My wife has one more day off so we will eat Turkey and cut more meat for Thanksgiving. Hope you all have a great Holiday.