RE: NJ Topic what to do after you get your deer
good luck with the butchering. there are some good videos by a guy named LARRY METZ. if you got somebody to show you its not hard and rewarding. get a good quality thin fillet knife for getting the silverskin off and a hand held bone saw . some freezer paper freezer tape. a small electric grinder helps too. i like to take all the meat off the bone. i think it tastes better that way. enjoy!