Quail&Wild rice

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Quail&Wild rice

Cook Time: 30

Serving Size: 2

Ingredients

  • 2 quail per person
    wildrice
    smoked bacon
    mushrooms
    hot sauce
    breading
    cooking oil
    lemon pepper

Instructions

  1. pre heat oven to 350
    mixlemon peper with breading
    coat quail with breading
    lightly coat pan with cooking oil
    place bacon stip on quail or wrap around it
    place in oven for approx 25 mins
    boil water for wild rice
    add mushrooms and hot sauce (to taste)
    let simmer untill rice is done
    place rice on a plater with quail on top
    best eating with a bottle of blackberry wine
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