I soak and rinse the breast fillets well looking for any wound channels, if they arent straight through and wide open, i take my knife and slice from the wound channel out to the nearest perimeter of the meat, for pellet removal and for cleaning.
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Vote Republican, Save our rights!!!
Are there a lot? Fillet the meat off the bones and follow Carp's advice. Sometimes the pellets come out when I gently tug on the feathers that were pulled into the meat by the pellet.
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Days Full Of Clays...
NWTF, DU, SCI
Do you guys think the Dept. of Homeland Security would get P.O.'ed if I asked to run my shot-up geese through one of their x-ray machines at the airport in order to find any stray steel buckshot I might have missed?
I would bet that request would get me on the six o'clock news and an extended stay in the nearest looney bin!
Diodeman