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Camp Cooking and Game Processing Trade recipes and other tricks of the trade for cooking wild game.

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Old 07-18-2009, 12:32 PM   #1
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Default Today's Smoke

I fired up my smoker this morning, I'm doing a batch of ABT's, some Moink Balls, A yard bird and a few racks of beef ribs. They should be ready in about an hour. q view this evening after the feast.
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Old 07-18-2009, 01:18 PM   #2
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sounds goods..thanks for the invitation} -:
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Old 07-18-2009, 02:17 PM   #3
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Ok they are finished.
Moink balls



Abt's





1/2 way there, foiling the ribs







all done



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Old 07-20-2009, 07:18 AM   #4
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Looking good big guy love abts. A good way to start the day is to have a full smoker.
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