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Camp Cooking and Game Processing Trade recipes and other tricks of the trade for cooking wild game.

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Old 10-15-2008, 06:30 PM   #1
 
Bubba123's Avatar
 
Join Date: Jul 2008
Location: Central Illinois, USA
Posts: 175
Default pressure cooking squirrels

brown them, then put them in a pressure cooker, dont matter how many, add all the pressure cooking essentials-whatever goes in a pressure cooker, usually water-and let simmer, the water will turn to steam, and there will be only a little left, at which pt u will add garlic, and other essential spices, after that u put gravy on them and eat em like ribs...with buttered toast of course


ENJOY!

-and your welcome in advance
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