My new favorite kitchen knife is the Kershaw 7 Inch Santuko. I just got it a few weeks ago but its the sharpest best cutting knife I have used including the Shun and Wushof. Mine has the Bambo handle. Makes it fun to work in the kitchen
Picked up a 60 dollar Wusthof Chef knife from a yard sale, (still in the sleeve) for 2.50 cents,,yeah, 2.50 cents. It slices paper thin slices tomatoe, onions, whatever.
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^ Summit Goliath ^ ^ ^
Martin Saber SE Pro
@ 65 #'s
55-75 XT Hunter G/T's
Cobra Sidewinder (Mystic)
Deluxe WB QS
Ultimate Steel 100's (Rockets)
Henckels......best knives ever. We have the professional series i think. They are very expensive, but are defiently worth the money. The key to keeping them in good condition is to not run them through the dishwasher. Just wash them with soap and warm water. Also keep them in a butcher block.
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Amazing wildlife and outdoor themed custom art pieces. Stained glass, drawings and paintings. The artist is a fellow hunter, fisherman and outdoorsman from Vermont: www.molunkusdesigns.com
I have a couple of Henkels but I want to try a couple of ***anese knives from the ***anese woodworker. Only place I've seen 12000 grit water stones as well.
James B- Very true......dull knives can make time in the kitchen miserable
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Amazing wildlife and outdoor themed custom art pieces. Stained glass, drawings and paintings. The artist is a fellow hunter, fisherman and outdoorsman from Vermont: www.molunkusdesigns.com
Favorite kitchen Knife
