Any recipes for Bar-B-Que for sandwiches. To take along for work,hunting,etc.? Which part of deer makes best sandwiches neck roast,hind quarters,shoulder, or does it matter?? Thanks
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Its hard to soar like a eagle when your surrounded by turkeys..
I always have my hams smoked. I had four done last year and the last one we at we put the entire ham in a crock pot with BBQ and beer. Let her heat all day that way and in the evening it shredded and then we put into another pan with fresh BBQ. It was delicious.
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4-5 lb. Venison roast
1 can coke
2 Tbs. prepared mustard
2 Tbs. liquid smoke
14 oz. Ketchup
¼ cup Worcestershire sauce
3 Tbs. brown sugar
Combine all ingredients in a slow cooker. Cook 8-10 hrs, or until tender. Shred cooked meat with a fork and return to sauce. Serve on fresh bread or buns.
Deer Bar B Que
