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Camp Cooking and Game Processing Trade recipes and other tricks of the trade for cooking wild game.

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Old 01-12-2007, 04:57 PM   #1
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Join Date: Dec 2004
Location: Jackson, Michigan
Posts: 372
Default Stainless Vessel For Jerky or Sausage.

First off let me apologize knowing that this post doesn't belong here. I just wanted to draw your attention to a post I have in Misc For Sale in the Classified section of this forum. I know most people dont have a reason to frequent that section of the forum, but I just wanted to inform you of this stainless vessel that a friend of mine is looking to sell before it goes on Ebay. It was used to make dough, and when I looked at it my eyes went BOING! I was thinking that this stainless bowl would be a great way to make a large quantity of sausage or jerky (marinade). I just don't have a need for anything that big, but if any of you make large quantities or have some other use, this thing would do the job. If you have an interest, look it over and I will put you in contact with my buddy. Thanks for looking!
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